產品名稱:電熱式熱風循環旋轉式烤箱(可提供蛋糕配方)

PRODUCT NAME: ROTARY CONVECTION OVEN

額定電壓SPECIFIED BOLTAGE:~3N380V/50Hz

傳動功率DRIVE POWER:2-2.5kw/h

電熱功率ELECTRIC POWER:52kw/h

控溫範圍CONTROL TEMPERATURE:室溫-300℃

生產能力PRODUCTION ABILITY:100kg/h

烤盤尺寸ROAST DISHDIMENSIONS:400×600mm32盤

外形尺寸OVERALL DIMENSIONS:1900*1715*2240mm

淨重WEIGHT:1300kg

性能特點：

旋轉式熱風循環烘烤爐分電熱式和燃油式二大類，可以用來烘烤各種麵包、蛋糕、家禽及多種糕點麵食。廣泛適用於食品廠、麵包房、機關、單位、部隊的食堂，也適用於個體的食品加工場，蛋糕房西餅屋的食品焙烤。

整體採用拼裝式結構,門面採用進口不銹鋼板材料製作，烤室採用進口鍍鋁板。活動台車式烤架，並採用掛鉤旋轉，採用鼓風式強制熱風循環加熱，大大提高了熱傳遞功效，縮短了加熱時間，以使更加節約能源，由於採用熱風旋轉加台車旋轉，因此加熱絕對均勻，烘烤食品無色差。為了使烤制的食品口感更好，溫度更合適，在熱風的出口處設置風量調節及加濕裝置，特別合適用於烘烤蛋黃派蛋糕,法式麵包，西點等。

FEATURES:

Rotary air circulation oven is divided into two categories:electric and fuel type,it can bake bread,cakes,poultry and a variety of cakes. It widely applys to the food plants,bakeries,offices,units,and army carteen,also applys to individual food processing station and baking cake of the cake and western pancake house. The whole body adopts the assembled structure,the furnace gate was made by adopting the imported stainless steel,the chamber room adopts the imported alumimum plate.Mobile car-type grill,and adopts the hook rotation,and heat by the forced hot air circulation with the use of blow-type,greatly increased the heat transfer efficiency,shorter the heating time,in order to save the energy.Due to the hot air and car-type rotation,so the heatng is absoultely uniform,which ensures the baked goods with no color distance.To make the baked goods more better and the temperature is more suitable,set the air volume adjustment and humidifying device at the exit of hot air-conditionig and humidifying air volume,particularly suitable for baking Yolk Group and French Bread,Western biscuits,etc.

電話：021-54130748 57684499

QQ:1025091325 919385857

E-mail:[email protected]

[email protected]

MSN:[email protected]

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